Few things make me happier than a whatever’s-in-the-fridge-ttata to start the weekend off right. These are truly my favorite little weekend food challenges at it is almost impossible to screw it up! Just take some yummy ingredients out of the fridge, combine, cooke and enjoy!
Sunday mornings are my favorite days to make fridge-ttatas. There’s nothing better than spending a lazy morning clearing out whatever spare ingredients are chillin’ and throwing them in a beautiful brunch frittata. (It’s also great for lunch AND dinner!) From veggies to meats to cheeses to random leftovers, you call […]