Tag: veggies

Shrimp and Scallop Cauli-Rice Risotto

A creamy risotto is almost always the most decadent thing to order when you’re out to dinner. The warm, savory goodness is delicious and so filling (unless everyone else at the table makes you give them a bite!)    Not only do I highly recommend making this at home, but […]

Ground Turkey and Veggie Casserole

If you’ve scrolled through my recipes on this site or on my instagram (@GrainFreeComfortFood) you know I have a love affair with Whatever’s-In-The-Fridgettatas. Well the same rule goes for casseroles! When I come home from a long day, sometimes I just want to pre-heat the oven, grab whatever’s in the […]

Kale Chips with Parmesan and Lemon Zest

I don’t have much of a sweet tooth but if I could mow through a bag of chips with no consequences, I’d probably do it on a daily basis! Who can resist the siren song of something crunchy and salty and slightly cheesy? I certainly can’t and thanks to this […]

Sheet Pan Sausage and Veggies

Whenever I present these recipes on my “Eat Your Feelings” Segment on The Adam Carolla Show, I often boast about how easy the recipes are. And whenever I do, Adam generally calls “BS”. I get it…multi-step cooking isn’t for everybody. So this time, I tried to come up with a […]

Homemade Ranch Veggie Dip

Being from Kansas, I have gone through about a million bottles of Ranch dressing in my life. But these days, I can’t remember the last time I bought a bottle of Ranch dressing from the store. I much prefer homemade for it’s freshness and lack of flavor chemicals and preservatives. […]