Living the grain-free life leaves me dreaming of comfort foods like mac n’ cheese sometimes so I found an awesome (and frankly maybe more scrumptious) alternative to the traditional version! This grain-free take on mac n’ cheese has all the gooey cheesy goodness of the regular stuff but without the gluten […]
Tag: American
Sausage-Stuffed Mushrooms
Since my Eat Your Feelings segment on the Adam Carolla Show fell on the week of Thanksgiving, I wanted to do something that people would want to make for a get-together. Something hearty and savory but without turkey and stuffing in it because I’m pretty sure you got that part […]
Turkey Meatloaf
What is more important on a cold, rainy, snowy day than eating meatloaf? The answer is nothing! NOTHING IS MORE IMPORTANT!! A big problem with meatloaf is that is deceptively carb-y since most recipes call for a metric effing TON of breadcrumbs. BUT if you sub out the breadcrumbs […]
Oven-Baked Baby Back Ribs
Being from Kansas City, ribs are a HUGE deal for me. They’re part of our culture and we take eating them VERY seriously! This was a HUGE challenge for me as I’ve never made ribs before and certainly never in the oven. It’s not something that you can just whip […]